Mark's "Nearly" Famous Sausage

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Pork Sausage

All of Mark's gourmet pork dinner sausage are available made from either conventional pork or traditionally raised organic pork. The difference between the two, however, ends at the pork. The same extensive attention to quality and exceptional flavor goes into every sausage Mark makes.

Hot A chili pepper tango with an afterglow of heat to warm your throat.
	Mild A Herb/Spice collage with a mischievous garlic chaser.
Honey Garlic A robust garlic softened with a whisper of honey.
	Country The family Recipe: Garlic Sausage with a delicate black pepper finish.

Turkey Sausage

Buffalo: A delicious sausage flavoured to replicate a medium buffalo wing.

Country: A wonderfully blended mix of salt, pepper, and thyme.

Lemon tarragon: A beautiful sausage that truly speaks for itself.

Breakfast Sausage

Mark's breakfast sausages are equally as enticing as his dinner sausages. Country and Country Maple breakfast sausages will surely be loved by the entire family!